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A dining room is a room for devouring meat. In modern times it is usually adjacent to the kitchen for accessibility in serving, although in medieval occasions it was often on an entirely different storey tier. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed purpose chairs and an even number of un-armed back chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European grandeur in castles or big manor houses dined in the largest passageway. This was a large multi-function room capable of seat the bulk of the population of the house. The household would sit at the head table on a created dais, with the rest of specific populations arrayed in order of diminishing rank away from them. Tables in the great dormitory would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall meant it would probably have had a busy, bustling atmosphere. Suggestions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These rooms had huge chimneys and high ceilings and there would have been a free flowing of air through the several doorway and window openings .

It is true that the owners of such belongings began to develop a taste for most intimate gatherings in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due just as much to political and social changes as to the greater consolation is guaranteed by such rooms. In the first instance, the Black Death that ravaged Europe in the 14 th Century made a shortage of labor and this had led to a dislocation in the feudal system. Also the religious persecutions following the dissolution of the convents under Henry VIII stimulated it unwise to talk freely in front of large volumes of people .

Over time, the nobility took more of their banquets in the parlour, and the parlour became, functionally, a dining room( or was split into two detached rooms ). It also migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special occasions .

Toward the beginning of the 18 th Century, a motif risen where the dames of the members of this house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinkings. The dining room tends to take on a more masculine tenor as a result .