Hutch on Pinterest Painted hutch, White hutch and Country hutch

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TITLE:	Hutch on Pinterest Painted hutch, White hutch and Country hutch
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A dining room is a room for eating meat. In modern times it is usually adjacent to the kitchen for accessibility in serving, although in medieval days it was often on an entirely different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed intention chairs and an even number of un-armed side chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European nobility in castles or huge manor houses dined in the great auditorium. This was a large multi-function chamber capable of seating the bulk of the population of the house. The clas would sit at the head table on a developed dais, with the rest of the population arrayed in order of lessening grade away from them. Tables in the largest auditorium would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall intended it would probably have had a busy, bustling atmosphere. Suggestions that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These chambers had big chimneys and high-pitched ceilings and there would have been a free pour of air through the numerous entrance and window openings .

It is no doubt that the owners of such belongings began to develop a penchant for more intimate assembles in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due as much to political and social changes as to the greater consolation is guaranteed by such rooms. In the first instance, the Black Death that ruined Europe in the 14 th Century caused a shortage of labor and this had led to a breakdown in the feudal system. Likewise the religion mistreatments following the dissolution of the monasteries under Henry VIII constructed it unwise to talk freely in front of large volumes of people .

Over time, the grandeur took more of their snacks in the parlor, and the parlor became, functionally, a dining room( or was split into two separate rooms ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special occasions .

Toward the beginning of the 18 th Century, a motif emerged where the madams of the members of this house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinkings. The dining room tends to take on a more masculine tenor as a result .