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A dining room is a room for consuming meat. In modern times you typically adjacent to the kitchen for convenience in providing, although in medieval occasions it was often on an entirely different floor degree. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed intention chairs and an even number of un-armed side chairs along the long backs .
History
In the Middle Ages, upper class Britons and other European aristocracy in castles or large-scale manor houses dined in the largest dorm. This was a large multi-function chamber capable of seat the bulk of the population of the house. The clas would sit at the head table on a developed dais, with the rest of the population arrayed in order of lessening rank away from them. Tables in the great hallway would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall entail it would probably have had a busy, bustling atmosphere. Suggests that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These chambers had huge chimneys and high ceilings and there would have been a free pour of air through the several doorway and window openings .
It is no doubt that the owners of such properties began to develop a preference for more intimate gatherings in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due as much to political and social changes as to the greater solace afforded by such rooms. In the first instance, the Black Death that ruined Europe in the 14 th Century induced a shortage of labour and this had led to a outage in the feudal system. Also the religion abuses following the dissolution of the convents under Henry VIII shaped it unwise to talk freely in front of large numbers of people .
Over time, the aristocracy took more of their banquets in the parlour, and the parlor became, functionally, a dining room( or was split into two detached rooms ). It likewise moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special moments .
Toward the beginning of the 18 th Century, a pattern risen where the madams of the members of this house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinks. The dining room tends to take on a more masculine tenor as a result .
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