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THUMBNAIL WIDTH: | 225 |
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A dining room is a room for consuming food. In modern times it is usually adjacent to the kitchen for accessibility in serving, although in medieval hours it was often on an entirely different storey degree. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed demise chairs and an even number of un-armed back chairs along the long sides .
History
In the Middle Ages, upper class Britons and other European aristocracy in castles or large-scale manor houses dined in the largest hall. This was a large multi-function chamber capable of seat the bulk of the population of the house. The household would sit at the head table on a created dais, with the rest of the population arrayed in order of lessening rank away from them. Tables in the great vestibule would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall intend it would probably have had a busy, bustling atmosphere. Suggests that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These rooms had huge chimneys and high ceilings and there would have been a free flowing of air through the numerous door and window openings .
It is true that the owners of such belongings began to develop a penchant for most intimate assembles in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due just as much to political and social changes as to the greater comfort is guaranteed by such rooms. In the first instance, the Black Death that ravaged Europe in the 14 th Century induced a shortage of labor and this had led to a breakdown in the feudal system. Likewise the religious persecutions after the dissolution of the convents under Henry VIII established it unwise to talk freely in front of large volumes of people .
Over time, the aristocracy took more of their snacks in the parlour, and the parlour became, functionally, a dining room( or was split into two detached chambers ). It likewise migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special moments .
Toward the beginning of the 18 th Century, a pattern emerged where the dames of the members of this house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having boozes. The dining room tends to take on a more masculine tenor as a result .
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