dining room table ashley furniture tanshire dining room chair ashley

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TITLE:	dining room table ashley furniture tanshire dining room chair ashley
IMAGE URL:	https://ashleyfurniture.scene7.com/is/image/AshleyFurniture/D688-55-MOOD-A?$AFHS-PDP-Main$
THUMBNAIL:	https://tse2.mm.bing.net/th?id=OIP.ErAyiIA3A7KKyyzRXw9CSwEsDI&pid=Api&w=270&h=181
IMAGE SIZE:	58442 B Bs
IMAGE WIDTH:	630
IMAGE HEIGHT:	420
DOCUMENT ID:	OIP.ErAyiIA3A7KKyyzRXw9CSwEsDI
MEDIA ID:	9716DF75C34ADA41A17451C348359B1895D9F3E5
SOURCE DOMAIN:	bodyandsoulspa.co
SOURCE URL:	http://www.bodyandsoulspa.co/dining-room-table-ashley-furniture/dining-table-and-6-side-chairs-dunk-bright-furniture-dining-7/
THUMBNAIL WIDTH:	270
THUMBNAIL HEIGHT:	181

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A dining room is a room for eating meat. In modern times you typically adjacent to the kitchen for accessibility in serving, although in medieval times it was often on an entirely different floor grade. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed purpose chairs and an even number of un-armed side chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European nobility in palaces or big manor houses dined in the great dormitory. This was a large multi-function chamber capable of room the bulk of the population of the house. The household would sit at the head table on a raised dais, with the rest of specific populations arrayed in order of decreasing rank away from them. Tables in the great passageway would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall mean it would probably have had a busy, bustling atmosphere. Propositions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had huge chimneys and high-pitched ceilings and there would have been a free flow of breath through the several doorway and window openings .

It is true that the owners of such belongings began to develop a preference for most intimate amass in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due just as much to political and social changes as to the greater solace is guaranteed by such chambers. In the first instance, the Black Death that ruined Europe in the 14 th Century induced a shortage of labor and this had led to a outage in the feudal system. Also the religious persecutions following the dissolution of the convents under Henry VIII made it unwise to talk freely in front of large numbers of people .

Over time, the grandeur took more of their banquets in the parlour, and the parlor became, functionally, a dining room( or was split into two separate rooms ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special occasions .

Toward the beginning of the 18 th Century, a structure risen where the dames of the house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having alcohols. The dining room tends to take on a more masculine tenor as a result .