Light Fixture, Chandelier, Mason Jar Light, Pendant Light, Dining Room

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A dining room is a room for eating food. In modern times it is usually adjacent to the kitchen for accessibility in serving, although in medieval times it was often on an entirely different storey grade. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed end chairs and an even number of un-armed side chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European nobility in palaces or huge manor house dined in the largest corridor. This was a large multi-function room capable of room the bulk of the population of the house. The household would sit at the head table on a elevated dais, with the rest of the population arrayed in order of lessening rank away from them. Tables in the great dorm would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall entail it would probably have had a busy, bustling atmosphere. Propositions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had large-scale chimneys and high-pitched ceilings and there would have been a free pour of air through the several doorway and window openings .

It is true that the owners of such belongings began to develop a appreciation for most intimate amass in smaller' parlers' or' privee parlers' off the main hall but this is thought to be due as much to political and social changes as to the greater consolation afforded by such rooms. In the first instance, the Black Death that ravaged Europe in the 14 th Century induced a shortage of labour and this had led to a breakdown in the feudal system. Likewise the religious persecutions after the dissolution of the monasteries under Henry VIII built it unwise to talk freely in front of large volumes of people .

Over time, the grandeur took more of their meals in the parlour, and the parlour became, functionally, a dining room( or was split into two detached chambers ). It also migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special occasions .

Toward the beginning of the 18 th Century, a motif risen where the madams of the house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having liquors. The dining room tends to take on a more masculine tenor as a result .