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A dining room is a room for expending food. In modern times you typically adjacent to the kitchen for convenience in providing, although in medieval hours it was often on an entirely different flooring tier. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed intent chairs and an even number of un-armed back chairs along the long sides .
History
In the Middle Ages, upper class Britons and other European grandeur in palaces or large manor houses dined in the great hallway. This was a large multi-function chamber capable of seat the bulk of the population of the house. The clas would sit at the head table on a developed dais, with the rest of specific populations arrayed in order of decreasing grade away from them. Tables in the great passageway would tend to be long trestle tables with benches. The sheer number of people in a Great Hall entail it would probably have had a busy, bustling atmosphere. Suggests that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These rooms had huge chimneys and high-pitched ceilings and there would have been a free pour of air through the several doorway and window openings .
It is no doubt that the owners of such belongings began to develop a savour for more intimate assembles in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due just as much to political and social changes as to the greater convenience is guaranteed by such chambers. In the first instance, the Black Death that ravaged Europe in the 14 th Century made a shortage of labour and this had led to a dislocation in the feudal system. Likewise the religious abuses following the dissolution of the convents under Henry VIII constructed it unwise to talk freely in front of large volumes of people .
Over time, the nobility took more of their banquets in the parlor, and the parlour became, functionally, a dining room( or was split into two detached chambers ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special moments .
Toward the beginning of the 18 th Century, a motif risen where the dames of the members of this house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having alcohols. The dining room tends to take on a more masculine tenor as a result .
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