Bastille Brown 8piece Counter Height Dining Set Free Shipping Today

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TITLE:	Bastille Brown 8piece Counter Height Dining Set Free Shipping Today
IMAGE URL:	https://ak1.ostkcdn.com/images/products/10340475/Bastille-Brown-8-piece-Counter-Height-Dining-Set-f40b93ee-30ab-46ad-b00f-a3ba951e23ca_600.jpg
THUMBNAIL:	https://tse2.mm.bing.net/th?id=OIP.PF_EA1i7MQIB-FvL8LMCzAEsEs&pid=Api&w=180&h=181
IMAGE SIZE:	60353 B Bs
IMAGE WIDTH:	600
IMAGE HEIGHT:	600
DOCUMENT ID:	OIP.PF_EA1i7MQIB-FvL8LMCzAEsEs
MEDIA ID:	ECEEDEEE3EE1A196DF1DC3B28866D9164F4084B2
SOURCE DOMAIN:	overstock.com
SOURCE URL:	https://www.overstock.com/Home-Garden/Bastille-Brown-8-piece-Counter-Height-Dining-Set/10340475/product.html
THUMBNAIL WIDTH:	180
THUMBNAIL HEIGHT:	181

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A dining room is a room for ingesting meat. In modern times it is usually adjacent to the kitchen for convenience in providing, although in medieval days it was often on an entirely different floor tier. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed objective chairs and an even number of un-armed back chairs along the long sides .

History

In the Middle Ages, upper class Britons and other European aristocracy in palaces or huge manor house dined in the great passageway. This was a large multi-function room capable of seat the bulk of the population of the house. The family would sit at the head table on a conjured dais, with the rest of the population arrayed in order of lessening grade away from them. Tables in the great dorm would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall intend it would probably have had a busy, bustling atmosphere. Propositions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had large chimneys and high ceilings and there would have been a free flow of air through the numerous entrance and window openings .

It is no doubt that the owners of such properties began to develop a taste for more intimate gleans in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due as much to political and social changes as to the greater convenience afforded by such chambers. In the first instance, the Black Death that ravaged Europe in the 14 th Century induced a shortage of labour and this had led to a dislocation in the feudal system. Likewise the religion mistreatments following the dissolution of the convents under Henry VIII made it unwise to talk freely in front of large numbers of people .

Over time, the grandeur took more of their snacks in the parlor, and the parlour became, functionally, a dining room( or was split into two detached rooms ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special occasions .

Toward the beginning of the 18 th Century, a motif risen where the dames of the members of this house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having guzzles. The dining room tends to take on a more masculine tenor as a result .