Traditional Sofa amp; Loveseat Set by Ashley Design PNS U551 Montgomery

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TITLE:	Traditional Sofa amp; Loveseat Set by Ashley Design PNS U551 Montgomery
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A dining room is a room for eating food. In modern times it is usually adjacent to the kitchen for accessibility in serving, although in medieval occasions it was often on an entirely different flooring tier. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed point chairs and an even number of un-armed side chairs along the long sides .

History

In the Middle Ages, upper class Britons and other European grandeur in palaces or large-scale manor house dined in the largest foyer. This was a large multi-function room capable of room the bulk of the population of the house. The household would sit at the head table on a elevated dais, with the rest of specific populations arrayed in order of decreasing rank away from them. Tables in the great foyer would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall signify it would probably have had a busy, bustling atmosphere. Suggests that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These chambers had large chimneys and high-pitched ceilings and there would have been a free flow of air through the several door and window openings .

It is true that the owners of such properties began to develop a savour for most intimate meetings in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due as much to political and social changes as to the greater solace is guaranteed by such chambers. In the first instance, the Black Death that ruined Europe in the 14 th Century caused a shortage of labor and this had led to a breakdown in the feudal system. Likewise the religious abuses after the dissolution of the monasteries under Henry VIII induced it unwise to talk freely in front of large numbers of people .

Over time, the grandeur took more of their snacks in the parlour, and the parlor became, functionally, a dining room( or was split into two detached rooms ). It likewise migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special occasions .

Toward the beginning of the 18 th Century, a pattern emerged where the dames of the members of this house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having sips. The dining room tended to take on a more masculine tenor as a result .