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A dining room is a room for devouring food. In modern times it is usually adjacent to the kitchen for convenience in providing, although in medieval periods it was often on an entirely different floor degree. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed intent chairs and an even number of un-armed back chairs along the long backs .
History
In the Middle Ages, upper class Britons and other European nobility in palaces or big manor house dined in the largest passageway. This was a large multi-function chamber capable of seating the bulk of the population of the house. The household would sit at the head table on a conjured dais, with the rest of specific populations arrayed in order of lessening rank away from them. Tables in the largest passageway would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall mean it would probably have had a busy, bustling atmosphere. Suggestions that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These rooms had large-scale chimneys and high-pitched ceilings and there would have been a free flow of air through the numerous door and window openings .
It is true that the owners of such belongings began to develop a savor for more intimate meetings in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due as much to political and social changes as to the greater solace afforded by such chambers. In the first instance, the Black Death that ruined Europe in the 14 th Century caused a shortage of labour and this had led to a outage in the feudal system. Likewise the religion persecutions following the dissolution of the monasteries under Henry VIII built it unwise to talk freely in front of large volumes of people .
Over time, the grandeur took more of their meals in the parlour, and the parlor became, functionally, a dining room( or was split into two detached rooms ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special occasions .
Toward the beginning of the 18 th Century, a pattern risen where the madams of the members of this house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having alcohols. The dining room tended to take on a more masculine tenor as a result .
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