Shep39;s Discount Furniture Jacksonville, FL Trishelle Gray

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Ashley Furniture Millennium Series

A dining room is a room for ingesting meat. In modern times it is usually adjacent to the kitchen for convenience in serving, although in medieval days it was often on an entirely different floor tier. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed extremity chairs and an even number of un-armed back chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European nobility in palaces or huge manor houses dined in the largest hallway. This was a large multi-function room capable of room the bulk of the population of the house. The household would sit at the head table on a conjured dais, with the rest of the population arrayed in order of diminishing rank away from them. Tables in the great dorm would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall entail it would probably have had a busy, bustling atmosphere. Suggests that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These rooms had large-scale chimneys and high-pitched ceilings and there would have been a free pour of breath through the numerous entrance and window openings .

It is no doubt that the owners of such properties began to develop a taste for more intimate collects in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due as much to political and social changes as to the greater comfort afforded by such rooms. In the first instance, the Black Death that ravaged Europe in the 14 th Century caused a shortage of labour and this had led to a breakdown in the feudal system. Likewise the religion abuses following the dissolution of the monasteries under Henry VIII induced it unwise to talk freely in front of large volumes of people .

Over time, the aristocracy took more of their dinners in the parlor, and the parlour became, functionally, a dining room( or was split into two separate chambers ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special occasions .

Toward the beginning of the 18 th Century, a structure risen where the ladies of the house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having beverages. The dining room tended to take on a more masculine tenor as a result .