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lights for your home edison bulb chandelier dining room edison bulb

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A dining room is a room for eating meat. In modern times it is usually adjacent to the kitchen for convenience in providing, although in medieval hours it was often on an entirely different flooring level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed aim chairs and an even number of un-armed back chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European nobility in castles or big manor house dined in the largest hallway. This was a large multi-function chamber capable of seating the bulk of the population of the house. The clas would sit at the head table on a developed dais, with the rest of specific populations arrayed in order of decreasing grade away from them. Tables in the largest hallway would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall entail it would probably have had a busy, bustling atmosphere. Suggests that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These rooms had large-scale chimneys and high ceilings and there would have been a free flow of breath through the numerous entrance and window openings .

It is true that the owners of such properties began to develop a savour for more intimate assembles in smaller' parlers' or' privee parlers' off the main hall but this is thought to be due just as much to political and social changes as to the greater consolation afforded by such rooms. In the first instance, the Black Death that ruined Europe in the 14 th Century induced a shortage of labor and this had led to a breakdown in the feudal system. Also the religion abuses following the dissolution of the convents under Henry VIII stimulated it unwise to talk freely in front of large volumes of people .

Over time, the grandeur took more of their meals in the parlor, and the parlour became, functionally, a dining room( or was split into two detached rooms ). It likewise moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special moments .

Toward the beginning of the 18 th Century, a pattern risen where the ladies of the house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having sips. The dining room tended to take on a more masculine tenor as a result .