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A dining room is a room for spending meat. In modern times you typically adjacent to the kitchen for convenience in serving, although in medieval occasions it was often on an entirely different floor grade. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed intent chairs and an even number of un-armed back chairs along the long sides .
History
In the Middle Ages, upper class Britons and other European aristocracy in palaces or large-scale manor houses dined in the largest passageway. This was a large multi-function room capable of seat the bulk of the population of the house. The household would sit at the head table on a heightened dais, with the rest of specific populations arrayed in order of diminishing rank away from them. Tables in the great foyer would tend to be long trestle tables with benches. The sheer number of people in a Great Hall necessitate it would probably have had a busy, bustling atmosphere. Suggestions that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These chambers had big chimneys and high-pitched ceilings and there would have been a free pour of breath through the several doorway and window openings .
It is true that the owners of such properties began to develop a savor for more intimate meets in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due just as much to political and social changes as to the greater consolation afforded by such chambers. In the first instance, the Black Death that ravaged Europe in the 14 th Century induced a shortage of labor and this had led to a dislocation in the feudal system. Also the religion persecutions after the dissolution of the monasteries under Henry VIII attained it unwise to talk freely in front of large numbers of people .
Over time, the grandeur took more of their dinners in the parlour, and the parlor became, functionally, a dining room( or was split into two detached chambers ). It likewise migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special occasions .
Toward the beginning of the 18 th Century, a pattern emerged where the dames of the members of this house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinkings. The dining room tended to take on a more masculine tenor as a result .
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