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A dining room is a room for eating meat. In modern times it is usually adjacent to the kitchen for accessibility in providing, although in medieval days it was often on an entirely different storey level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed terminate chairs and an even number of un-armed side chairs along the long backs .
History
In the Middle Ages, upper class Britons and other European aristocracy in castles or big manor houses dined in the largest corridor. This was a large multi-function room capable of seating the bulk of the population of the house. The household would sit at the head table on a developed dais, with the rest of the population arrayed in order of lessening rank away from them. Tables in the largest dorm would tend to be long trestle tables with benches. The sheer number of people in a Great Hall necessitate it would probably have had a busy, bustling atmosphere. Suggests that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These chambers had big chimneys and high ceilings and there would have been a free flow of breath through the several door and window openings .
It is no doubt that the owners of such properties began to develop a savour for most intimate amass in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due just as much to political and social changes as to the greater consolation afforded by such chambers. In the first instance, the Black Death that ravaged Europe in the 14 th Century made a shortage of labor and this had led to a dislocation in the feudal system. Also the religious persecutions following the dissolution of the monasteries under Henry VIII shaped it unwise to talk freely in front of large volumes of people .
Over time, the grandeur took more of their snacks in the parlour, and the parlour became, functionally, a dining room( or was split into two detached chambers ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special moments .
Toward the beginning of the 18 th Century, a pattern emerged where the madams of the members of this house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinkings. The dining room tended to take on a more masculine tenor as a result .
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