Edison bulb chandelier, ladder light, industrial lighting Www.bvintage

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A dining room is a room for expending meat. In modern times it is usually adjacent to the kitchen for accessibility in serving, although in medieval days it was often on an entirely different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed demise chairs and an even number of un-armed back chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European nobility in castles or large-scale manor houses dined in the great hallway. This was a large multi-function chamber capable of seat the bulk of the population of the house. The clas would sit at the head table on a raised dais, with the rest of the population arrayed in order of lessening grade away from them. Tables in the largest hallway would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall intended it would probably have had a busy, bustling atmosphere. Suggestions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These rooms had big chimneys and high ceilings and there would have been a free pour of air through the numerous doorway and window openings .

It is no doubt that the owners of such belongings began to develop a preference for more intimate rallies in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due as much to political and social changes as to the greater comfort is guaranteed by such rooms. In the first instance, the Black Death that ruined Europe in the 14 th Century made a shortage of labour and this had led to a outage in the feudal system. Likewise the religion persecutions following the dissolution of the convents under Henry VIII induced it unwise to talk freely in front of large numbers of people .

Over time, the nobility took more of their meals in the parlor, and the parlour became, functionally, a dining room( or was split into two separate rooms ). It also migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special moments .

Toward the beginning of the 18 th Century, a pattern emerged where the madams of the house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having boozes. The dining room tends to take on a more masculine tenor as a result .