Ortanique Dining UPH Side Chair, Light Opulent Color, Set of 2

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TITLE:	Ortanique Dining UPH Side Chair, Light Opulent Color, Set of 2
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SOURCE DOMAIN:	amazon.com
SOURCE URL:	http://amazon.com/ashley-furniture-signature-ortanique-opulent/dp/b00ejbz6hs
THUMBNAIL WIDTH:	144
THUMBNAIL HEIGHT:	181

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A dining room is a room for consuming food. In modern times you typically adjacent to the kitchen for accessibility in providing, although in medieval occasions it was often on an entirely different storey degree. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed purpose chairs and an even number of un-armed side chairs along the long sides .

History

In the Middle Ages, upper class Britons and other European nobility in palaces or large-scale manor house dined in the largest dorm. This was a large multi-function chamber capable of seat the bulk of the population of the house. The family would sit at the head table on a elevated dais, with the rest of the population arrayed in order of diminishing rank away from them. Tables in the largest auditorium would tend to be long trestle tables with benches. The sheer number of people in a Great Hall necessitate it would probably have had a busy, bustling atmosphere. Propositions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had large-scale chimneys and high-pitched ceilings and there would have been a free flowing of breath through the several entrance and window openings .

It is true that the owners of such belongings began to develop a penchant for most intimate assembles in smaller' parlers' or' privee parlers' off the main hall but this is thought to be due just as much to political and social changes as to the greater consolation afforded by such rooms. In the first instance, the Black Death that ruined Europe in the 14 th Century caused a shortage of labor and this had led to a breakdown in the feudal system. Likewise the religious persecutions following the dissolution of the monasteries under Henry VIII established it unwise to talk freely in front of large numbers of people .

Over time, the nobility took more of their snacks in the parlour, and the parlour became, functionally, a dining room( or was split into two separate chambers ). It likewise migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special moments .

Toward the beginning of the 18 th Century, a pattern emerged where the dames of the house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having alcohols. The dining room tends to take on a more masculine tenor as a result .