Ortanique Dining Room Set Signature Design By Ashley Furniture Mn D707

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TITLE:	Ortanique Dining Room Set Signature Design By Ashley Furniture Mn D707
IMAGE URL:	http://www.3dstudija.lt/wp-content/uploads/2014/02/Scandinavian_Interior_2.jpg
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THUMBNAIL WIDTH:	288
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A dining room is a room for expending food. In modern times it is usually adjacent to the kitchen for convenience in serving, although in medieval days it was often on an entirely different storey grade. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed point chairs and an even number of un-armed back chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European aristocracy in castles or large-scale manor houses dined in the largest auditorium. This was a large multi-function room capable of seating the bulk of the population of the house. The family would sit at the head table on a conjured dais, with the rest of the population arrayed in order of diminishing grade away from them. Tables in the largest hallway would tend to be long trestle tables with benches. The sheer number of people in a Great Hall necessitate it would probably have had a busy, bustling atmosphere. Suggestions that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These rooms had large chimneys and high ceilings and there would have been a free flowing of air through the numerous door and window openings .

It is true that the owners of such properties began to develop a savor for more intimate meets in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due as much to political and social changes as to the greater solace is guaranteed by such rooms. In the first instance, the Black Death that ravaged Europe in the 14 th Century induced a shortage of labor and this had led to a dislocation in the feudal system. Likewise the religion persecutions after the dissolution of the monasteries under Henry VIII shaped it unwise to talk freely in front of large volumes of people .

Over time, the nobility took more of their snacks in the parlor, and the parlour became, functionally, a dining room( or was split into two separate rooms ). It also migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special moments .

Toward the beginning of the 18 th Century, a structure risen where the dames of the house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having alcohols. The dining room tended to take on a more masculine tenor as a result .