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A dining room is a room for consuming food. In modern times it is usually adjacent to the kitchen for accessibility in serving, although in medieval days it was often on an entirely different flooring grade. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed aim chairs and an even number of un-armed back chairs along the long backs .
History
In the Middle Ages, upper class Britons and other European grandeur in palaces or large-scale manor house dined in the largest dorm. This was a large multi-function room capable of seating the bulk of the population of the house. The family would sit at the head table on a conjured dais, with the rest of specific populations arrayed in order of lessening rank away from them. Tables in the largest auditorium would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall signify it would probably have had a busy, bustling atmosphere. Propositions that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These rooms had huge chimneys and high-pitched ceilings and there would have been a free pour of breath through the several doorway and window openings .
It is true that the owners of such properties began to develop a penchant for more intimate gleans in smaller' parlers' or' privee parlers' off the main hall but this is thought to be due just as much to political and social changes as to the greater solace afforded by such chambers. In the first instance, the Black Death that ravaged Europe in the 14 th Century made a shortage of labour and this had led to a breakdown in the feudal system. Also the religion abuses following the dissolution of the monasteries under Henry VIII induced it unwise to talk freely in front of large volumes of people .
Over time, the aristocracy took more of their meals in the parlor, and the parlor became, functionally, a dining room( or was split into two detached chambers ). It also migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special moments .
Toward the beginning of the 18 th Century, a pattern risen where the dames of the house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinkings. The dining room tended to take on a more masculine tenor as a result .
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