Jofran Counter Height 7Piece Dining Set by OJ Commerce 373CHS $

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TITLE:	Jofran Counter Height 7Piece Dining Set by OJ Commerce 373CHS $
IMAGE URL:	http://cloudfront.ojcommerce.com/img/prods/large/373_chs_bakers_cherry_finished_counter_height.jpg
THUMBNAIL:	https://tse1.mm.bing.net/th?id=OIP.V-XK1zoCWH9Pj9seDFMnWgEsDk&pid=Api&w=237&h=181
IMAGE SIZE:	1042574 B Bs
IMAGE WIDTH:	3682
IMAGE HEIGHT:	2800
DOCUMENT ID:	OIP.V-XK1zoCWH9Pj9seDFMnWgEsDk
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SOURCE DOMAIN:	ojcommerce.com
SOURCE URL:	http://www.ojcommerce.com/jofran/p_373_chs/counter_height_7_piece_dining_set
THUMBNAIL WIDTH:	237
THUMBNAIL HEIGHT:	181

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A dining room is a room for expending meat. In modern times it is usually adjacent to the kitchen for accessibility in providing, although in medieval times it was often on an entirely different storey tier. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed demise chairs and an even number of un-armed back chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European grandeur in castles or large-scale manor house dined in the largest hall. This was a large multi-function room capable of room the bulk of the population of the house. The clas would sit at the head table on a elevated dais, with the rest of specific populations arrayed in order of decreasing grade away from them. Tables in the largest auditorium would tend to be long trestle tables with benches. The sheer number of people in a Great Hall signify it would probably have had a busy, bustling atmosphere. Propositions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had huge chimneys and high ceilings and there would have been a free pour of breath through the numerous door and window openings .

It is true that the owners of such properties began to develop a delicacy for more intimate rallies in smaller' parlers' or' privee parlers' off the main hall but this is thought to be due as much to political and social changes as to the greater comfort is guaranteed by such chambers. In the first instance, the Black Death that ravaged Europe in the 14 th Century caused a shortage of labor and this had led to a breakdown in the feudal system. Also the religion mistreatments following the dissolution of the convents under Henry VIII constructed it unwise to talk freely in front of large volumes of people .

Over time, the grandeur took more of their snacks in the parlor, and the parlour became, functionally, a dining room( or was split into two separate rooms ). It also migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special occasions .

Toward the beginning of the 18 th Century, a pattern risen where the madams of the members of this house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having beverages. The dining room tends to take on a more masculine tenor as a result .