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A dining room is a room for expending meat. In modern times you typically adjacent to the kitchen for convenience in providing, although in medieval periods it was often on an entirely different storey grade. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed demise chairs and an even number of un-armed back chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European nobility in castles or large manor houses dined in the great hall. This was a large multi-function room capable of room the bulk of the population of the house. The clas would sit at the head table on a created dais, with the rest of the population arrayed in order of diminishing rank away from them. Tables in the largest dormitory would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall mean it would probably have had a busy, bustling atmosphere. Suggestions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had huge chimneys and high ceilings and there would have been a free pour of air through the several entrance and window openings .

It is no doubt that the owners of such properties began to develop a appreciation for most intimate meetings in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due just as much to political and social changes as to the greater comfort afforded by such rooms. In the first instance, the Black Death that ruined Europe in the 14 th Century caused a shortage of labor and this had led to a dislocation in the feudal system. Likewise the religion persecutions following the dissolution of the monasteries under Henry VIII shaped it unwise to talk freely in front of large numbers of people .

Over time, the aristocracy took more of their banquets in the parlor, and the parlour became, functionally, a dining room( or was split into two separate rooms ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special occasions .

Toward the beginning of the 18 th Century, a structure risen where the madams of the house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinkings. The dining room tends to take on a more masculine tenor as a result .