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A dining room is a room for spending meat. In modern times it is usually adjacent to the kitchen for convenience in providing, although in medieval periods it was often on an entirely different flooring grade. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed aim chairs and an even number of un-armed side chairs along the long sides .

History

In the Middle Ages, upper class Britons and other European nobility in palaces or big manor house dined in the largest corridor. This was a large multi-function chamber capable of room the bulk of the population of the house. The clas would sit at the head table on a raised dais, with the rest of specific populations arrayed in order of diminishing grade away from them. Tables in the great hall would tend to be long trestle tables with benches. The sheer number of people in a Great Hall meant it would probably have had a busy, bustling atmosphere. Propositions that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These chambers had huge chimneys and high-pitched ceilings and there would have been a free flowing of breath through the numerous door and window openings .

It is no doubt that the owners of such properties began to develop a penchant for more intimate gatherings in smaller' parlers' or' privee parlers' off the main hall but this is thought to be due just as much to political and social changes as to the greater consolation afforded by such chambers. In the first instance, the Black Death that ruined Europe in the 14 th Century induced a shortage of labour and this had led to a breakdown in the feudal system. Likewise the religious abuses following the dissolution of the monasteries under Henry VIII constructed it unwise to talk freely in front of large volumes of people .

Over time, the aristocracy took more of their snacks in the parlor, and the parlour became, functionally, a dining room( or was split into two separate chambers ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special occasions .

Toward the beginning of the 18 th Century, a motif risen where the ladies of the house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having boozes. The dining room tends to take on a more masculine tenor as a result .