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A dining room is a room for spending food. In modern times it is usually adjacent to the kitchen for convenience in serving, although in medieval occasions it was often on an entirely different storey tier. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed point chairs and an even number of un-armed back chairs along the long sides .
History
In the Middle Ages, upper class Britons and other European aristocracy in palaces or big manor house dined in the largest dorm. This was a large multi-function chamber capable of room the bulk of the population of the house. The family would sit at the head table on a conjured dais, with the rest of the population arrayed in order of decreasing grade away from them. Tables in the great hallway would tend to be long trestle tables with benches. The sheer number of people in a Great Hall intended it would probably have had a busy, bustling atmosphere. Suggestions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had huge chimneys and high-pitched ceilings and there would have been a free pour of breath through the numerous doorway and window openings .
It is no doubt that the owners of such properties began to develop a preference for more intimate meets in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due just as much to political and social changes as to the greater convenience is guaranteed by such rooms. In the first instance, the Black Death that ruined Europe in the 14 th Century caused a shortage of labor and this had led to a breakdown in the feudal system. Likewise the religion mistreatments following the dissolution of the monasteries under Henry VIII made it unwise to talk freely in front of large numbers of people .
Over time, the nobility took more of their snacks in the parlor, and the parlour became, functionally, a dining room( or was split into two detached chambers ). It likewise migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special occasions .
Toward the beginning of the 18 th Century, a motif risen where the dames of the members of this house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having guzzles. The dining room tended to take on a more masculine tenor as a result .
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