kichler lighting circolo 8 light chandelier in brushed nickel 2943ni

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TITLE:	kichler lighting circolo 8 light chandelier in brushed nickel 2943ni
IMAGE URL:	http://media-cache-ec0.pinimg.com/736x/8b/77/0e/8b770e9d29736814bd8b57b1f1253e3a.jpg
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THUMBNAIL WIDTH:	162
THUMBNAIL HEIGHT:	181

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A dining room is a room for consuming food. In modern times you typically adjacent to the kitchen for convenience in providing, although in medieval periods it was often on an entirely different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed point chairs and an even number of un-armed side chairs along the long sides .

History

In the Middle Ages, upper class Britons and other European nobility in palaces or large-scale manor house dined in the largest foyer. This was a large multi-function chamber capable of seating the bulk of the population of the house. The family would sit at the head table on a heightened dais, with the rest of specific populations arrayed in order of decreasing rank away from them. Tables in the largest hall would tend to be long trestle tables with benches. The sheer number of people in a Great Hall necessitate it would probably have had a busy, bustling atmosphere. Suggests that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These rooms had large chimneys and high ceilings and there would have been a free flow of air through the numerous entrance and window openings .

It is no doubt that the owners of such properties began to develop a taste for most intimate collects in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due just as much to political and social changes as to the greater solace afforded by such rooms. In the first instance, the Black Death that ravaged Europe in the 14 th Century induced a shortage of labor and this had led to a dislocation in the feudal system. Also the religion mistreatments following the dissolution of the monasteries under Henry VIII made it unwise to talk freely in front of large volumes of people .

Over time, the aristocracy took more of their meals in the parlor, and the parlor became, functionally, a dining room( or was split into two separate chambers ). It likewise migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special moments .

Toward the beginning of the 18 th Century, a motif emerged where the madams of the members of this house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinks. The dining room tends to take on a more masculine tenor as a result .