Mason jar chandelier Chandeleirs Pinterest

Mason jar chandelier  Chandeleirs  Pinterest

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A dining room is a room for expending food. In modern times it is usually adjacent to the kitchen for accessibility in providing, although in medieval hours it was often on an entirely different storey grade. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed demise chairs and an even number of un-armed back chairs along the long backs .
History
In the Middle Ages, upper class Britons and other European aristocracy in castles or big manor house dined in the great hall. This was a large multi-function chamber capable of seat the bulk of the population of the house. The clas would sit at the head table on a developed dais, with the rest of specific populations arrayed in order of diminishing grade away from them. Tables in the largest auditorium would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall intend it would probably have had a busy, bustling atmosphere. Propositions that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These chambers had large chimneys and high ceilings and there would have been a free flow of breath through the numerous entrance and window openings .
It is true that the owners of such properties began to develop a preference for most intimate gleans in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due just as much to political and social changes as to the greater solace is guaranteed by such rooms. In the first instance, the Black Death that ruined Europe in the 14 th Century induced a shortage of labour and this had led to a breakdown in the feudal system. Likewise the religious persecutions following the dissolution of the convents under Henry VIII induced it unwise to talk freely in front of large volumes of people .
Over time, the nobility took more of their banquets in the parlour, and the parlour became, functionally, a dining room( or was split into two separate rooms ). It also migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special moments .
Toward the beginning of the 18 th Century, a structure emerged where the dames of the members of this house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinks. The dining room tended to take on a more masculine tenor as a result .

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