Kincaid Cherry Park Round Dining Table Includes One 20quot; Leaf

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TITLE:	Kincaid Cherry Park Round Dining Table Includes One 20quot; Leaf
IMAGE URL:	http://www.furniture-savings.com/images/kincaid_cherry-park_63-054p_51517.jpg
THUMBNAIL:	https://tse3.mm.bing.net/th?id=OIP.v9TKSnBokjoKJr-J-sr70AEkEs&pid=Api&w=175&h=181
IMAGE SIZE:	338614 B Bs
IMAGE WIDTH:	1947
IMAGE HEIGHT:	2000
DOCUMENT ID:	OIP.v9TKSnBokjoKJr-J-sr70AEkEs
MEDIA ID:	CF4B6CD9BFAFB668ACC8CD176144E7ED52FFF486
SOURCE DOMAIN:	furniture-savings.com
SOURCE URL:	http://www.furniture-savings.com/shop-by-room/dining-room/3500-and-up/cherry-park-dining/round-dining-table-includes-one-20-leaf.html
THUMBNAIL WIDTH:	175
THUMBNAIL HEIGHT:	181

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A dining room is a room for consuming food. In modern times you typically adjacent to the kitchen for convenience in providing, although in medieval periods it was often on an entirely different flooring level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed purpose chairs and an even number of un-armed back chairs along the long sides .

History

In the Middle Ages, upper class Britons and other European aristocracy in castles or large-scale manor houses dined in the largest vestibule. This was a large multi-function chamber capable of room the bulk of the population of the house. The household would sit at the head table on a created dais, with the rest of the population arrayed in order of diminishing rank away from them. Tables in the great corridor would tend to be long trestle tables with benches. The sheer number of people in a Great Hall intend it would probably have had a busy, bustling atmosphere. Suggestions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had large chimneys and high ceilings and there would have been a free flow of breath through the several door and window openings .

It is true that the owners of such belongings began to develop a appreciation for most intimate meetings in smaller' parlers' or' privee parlers' off the main hall but this is thought to be due just as much to political and social changes as to the greater convenience afforded by such rooms. In the first instance, the Black Death that ravaged Europe in the 14 th Century induced a shortage of labor and this had led to a outage in the feudal system. Likewise the religious mistreatments following the dissolution of the monasteries under Henry VIII constructed it unwise to talk freely in front of large volumes of people .

Over time, the grandeur took more of their dinners in the parlor, and the parlor became, functionally, a dining room( or was split into two separate chambers ). It likewise migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special occasions .

Toward the beginning of the 18 th Century, a motif risen where the dames of the house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having sips. The dining room tended to take on a more masculine tenor as a result .