Home Fine Furniture Dining Room Dining Room Chairs amp; Bar Stools

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TITLE:	Home Fine Furniture Dining Room Dining Room Chairs amp; Bar Stools
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A dining room is a room for spending food. In modern times it is usually adjacent to the kitchen for convenience in serving, although in medieval times it was often on an entirely different storey tier. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed purpose chairs and an even number of un-armed back chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European aristocracy in castles or large manor houses dined in the great hallway. This was a large multi-function chamber capable of seating the bulk of the population of the house. The family would sit at the head table on a raised dais, with the rest of the population arrayed in order of decreasing rank away from them. Tables in the largest foyer would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall meant it would probably have had a busy, bustling atmosphere. Suggests that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had huge chimneys and high-pitched ceilings and there would have been a free flow of air through the numerous door and window openings .

It is true that the owners of such properties began to develop a appreciation for most intimate meetings in smaller' parlers' or' privee parlers' off the main hall but this is thought to be due as much to political and social changes as to the greater consolation afforded by such chambers. In the first instance, the Black Death that ravaged Europe in the 14 th Century made a shortage of labor and this had led to a breakdown in the feudal system. Also the religion abuses after the dissolution of the convents under Henry VIII attained it unwise to talk freely in front of large volumes of people .

Over time, the nobility took more of their meals in the parlor, and the parlor became, functionally, a dining room( or was split into two separate chambers ). It also migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special moments .

Toward the beginning of the 18 th Century, a motif emerged where the madams of the members of this house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having liquors. The dining room tended to take on a more masculine tenor as a result .