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A dining room is a room for ingesting food. In modern times you typically adjacent to the kitchen for convenience in providing, although in medieval hours it was often on an entirely different flooring tier. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed extremity chairs and an even number of un-armed side chairs along the long sides .

History

In the Middle Ages, upper class Britons and other European aristocracy in palaces or large manor house dined in the great vestibule. This was a large multi-function chamber capable of seating the bulk of the population of the house. The clas would sit at the head table on a raised dais, with the rest of specific populations arrayed in order of lessening grade away from them. Tables in the great hall would tend to be long trestle tables with benches. The sheer number of people in a Great Hall necessitate it would probably have had a busy, bustling atmosphere. Propositions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had big chimneys and high-pitched ceilings and there would have been a free flow of breath through the several doorway and window openings .

It is true that the owners of such belongings began to develop a savor for more intimate rallies in smaller' parlers' or' privee parlers' off the main hall but this is thought to be due just as much to political and social changes as to the greater convenience afforded by such chambers. In the first instance, the Black Death that ravaged Europe in the 14 th Century made a shortage of labor and this had led to a breakdown in the feudal system. Also the religious persecutions after the dissolution of the monasteries under Henry VIII induced it unwise to talk freely in front of large volumes of people .

Over time, the aristocracy took more of their dinners in the parlour, and the parlor became, functionally, a dining room( or was split into two separate chambers ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special occasions .

Toward the beginning of the 18 th Century, a pattern risen where the madams of the members of this house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having guzzles. The dining room tended to take on a more masculine tenor as a result .