Carlise Contemporary Round Counter Height Glass 5piece Dining Set

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TITLE:	Carlise Contemporary Round Counter Height Glass 5piece Dining Set
IMAGE URL:	https://ak1.ostkcdn.com/images/products/7923791/Furniture-of-America-Carlise-Contemporary-Round-Counter-Height-Glass-5-piece-Dining-Set-3c82d197-bca2-4aee-8aae-b9ff7bc7fb3e_600.jpg
THUMBNAIL:	https://tse1.mm.bing.net/th?id=OIP.aHT0n9PdonXVOJiVoZqKygEsEs&pid=Api&w=180&h=181
IMAGE SIZE:	60880 B Bs
IMAGE WIDTH:	600
IMAGE HEIGHT:	600
DOCUMENT ID:	OIP.aHT0n9PdonXVOJiVoZqKygEsEs
MEDIA ID:	BDAEE13EB80AD69167249D52B8257F3D5F9A77FD
SOURCE DOMAIN:	overstock.com
SOURCE URL:	https://www.overstock.com/Home-Garden/Furniture-of-America-Carlise-Contemporary-Round-Counter-Height-Glass-5-piece-Dining-Set/7923791/product.html
THUMBNAIL WIDTH:	180
THUMBNAIL HEIGHT:	181

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A dining room is a room for ingesting food. In modern times you typically adjacent to the kitchen for accessibility in serving, although in medieval times it was often on an entirely different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed objective chairs and an even number of un-armed back chairs along the long sides .

History

In the Middle Ages, upper class Britons and other European grandeur in palaces or large-scale manor house dined in the largest vestibule. This was a large multi-function room capable of seat the bulk of the population of the house. The clas would sit at the head table on a elevated dais, with the rest of specific populations arrayed in order of diminishing grade away from them. Tables in the great dorm would tend to be long trestle tables with benches. The sheer number of people in a Great Hall meant it would probably have had a busy, bustling atmosphere. Propositions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had huge chimneys and high-pitched ceilings and there would have been a free flowing of breath through the numerous doorway and window openings .

It is no doubt that the owners of such belongings began to develop a savor for most intimate collects in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due as much to political and social changes as to the greater solace is guaranteed by such chambers. In the first instance, the Black Death that ravaged Europe in the 14 th Century caused a shortage of labor and this had led to a outage in the feudal system. Likewise the religious abuses following the dissolution of the monasteries under Henry VIII constructed it unwise to talk freely in front of large volumes of people .

Over time, the nobility took more of their dinners in the parlor, and the parlour became, functionally, a dining room( or was split into two separate chambers ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special occasions .

Toward the beginning of the 18 th Century, a motif emerged where the dames of the members of this house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinks. The dining room tended to take on a more masculine tenor as a result .