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A dining room is a room for devouring food. In modern times you typically adjacent to the kitchen for accessibility in serving, although in medieval occasions it was often on an entirely different flooring grade. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed point chairs and an even number of un-armed side chairs along the long backs .
History
In the Middle Ages, upper class Britons and other European grandeur in castles or large-scale manor house dined in the largest passageway. This was a large multi-function room capable of room the bulk of the population of the house. The household would sit at the head table on a raised dais, with the rest of specific populations arrayed in order of lessening rank away from them. Tables in the great passageway would tend to be long trestle tables with benches. The sheer number of people in a Great Hall meant it would probably have had a busy, bustling atmosphere. Suggests that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These chambers had large-scale chimneys and high-pitched ceilings and there would have been a free flow of air through the several doorway and window openings .
It is no doubt that the owners of such belongings began to develop a delicacy for more intimate meets in smaller' parlers' or' privee parlers' off the main hall but this is thought to be due just as much to political and social changes as to the greater comfort afforded by such chambers. In the first instance, the Black Death that ruined Europe in the 14 th Century induced a shortage of labour and this had led to a dislocation in the feudal system. Also the religious persecutions following the dissolution of the monasteries under Henry VIII constructed it unwise to talk freely in front of large volumes of people .
Over time, the grandeur took more of their dinners in the parlor, and the parlor became, functionally, a dining room( or was split into two detached chambers ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special occasions .
Toward the beginning of the 18 th Century, a structure emerged where the madams of the house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having beverages. The dining room tends to take on a more masculine tenor as a result .
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