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A dining room is a room for consuming food. In modern times you typically adjacent to the kitchen for accessibility in serving, although in medieval hours it was often on an entirely different storey degree. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed terminate chairs and an even number of un-armed back chairs along the long backs .
History
In the Middle Ages, upper class Britons and other European grandeur in palaces or huge manor house dined in the great vestibule. This was a large multi-function room capable of seating the bulk of the population of the house. The family would sit at the head table on a grown dais, with the rest of the population arrayed in order of decreasing rank away from them. Tables in the largest vestibule would tend to be long trestle tables with benches. The sheer number of people in a Great Hall mean it would probably have had a busy, bustling atmosphere. Suggestions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had large-scale chimneys and high ceilings and there would have been a free pour of breath through the several entrance and window openings .
It is true that the owners of such belongings began to develop a appreciation for most intimate collects in smaller' parlers' or' privee parlers' off the main hall but this is thought to be due just as much to political and social changes as to the greater consolation afforded by such chambers. In the first instance, the Black Death that ravaged Europe in the 14 th Century caused a shortage of labor and this had led to a breakdown in the feudal system. Likewise the religion abuses after the dissolution of the monasteries under Henry VIII stimulated it unwise to talk freely in front of large numbers of people .
Over time, the nobility took more of their banquets in the parlour, and the parlour became, functionally, a dining room( or was split into two separate chambers ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special occasions .
Toward the beginning of the 18 th Century, a structure risen where the dames of the house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinkings. The dining room tends to take on a more masculine tenor as a result .
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