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A dining room is a room for consuming meat. In modern times it is usually adjacent to the kitchen for accessibility in serving, although in medieval hours it was often on an entirely different floor grade. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed purpose chairs and an even number of un-armed side chairs along the long sides .
History
In the Middle Ages, upper class Britons and other European aristocracy in castles or huge manor houses dined in the largest corridor. This was a large multi-function room capable of seat the bulk of the population of the house. The household would sit at the head table on a conjured dais, with the rest of specific populations arrayed in order of diminishing grade away from them. Tables in the great vestibule would tend to be long trestle tables with benches. The sheer number of people in a Great Hall intend it would probably have had a busy, bustling atmosphere. Suggestions that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These rooms had large-scale chimneys and high ceilings and there would have been a free pour of air through the several doorway and window openings .
It is no doubt that the owners of such properties began to develop a preference for most intimate amass in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due as much to political and social changes as to the greater solace is guaranteed by such rooms. In the first instance, the Black Death that ruined Europe in the 14 th Century caused a shortage of labor and this had led to a dislocation in the feudal system. Also the religion abuses after the dissolution of the monasteries under Henry VIII constructed it unwise to talk freely in front of large volumes of people .
Over time, the grandeur took more of their meals in the parlor, and the parlor became, functionally, a dining room( or was split into two detached rooms ). It also migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special occasions .
Toward the beginning of the 18 th Century, a structure risen where the ladies of the house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having alcohols. The dining room tended to take on a more masculine tenor as a result .
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