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A dining room is a room for expending meat. In modern times you typically adjacent to the kitchen for accessibility in providing, although in medieval periods it was often on an entirely different flooring tier. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed point chairs and an even number of un-armed back chairs along the long sides .

History

In the Middle Ages, upper class Britons and other European aristocracy in palaces or large-scale manor house dined in the great hall. This was a large multi-function room capable of seat the bulk of the population of the house. The household would sit at the head table on a conjured dais, with the rest of the population arrayed in order of lessening rank away from them. Tables in the largest passageway would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall entail it would probably have had a busy, bustling atmosphere. Suggests that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These rooms had huge chimneys and high ceilings and there would have been a free flow of breath through the several entrance and window openings .

It is no doubt that the owners of such properties began to develop a savour for most intimate gatherings in smaller' parlers' or' privee parlers' off the main hall but this is thought to be due as much to political and social changes as to the greater solace is guaranteed by such rooms. In the first instance, the Black Death that ruined Europe in the 14 th Century made a shortage of labor and this had led to a dislocation in the feudal system. Also the religion persecutions after the dissolution of the convents under Henry VIII shaped it unwise to talk freely in front of large numbers of people .

Over time, the nobility took more of their meals in the parlor, and the parlour became, functionally, a dining room( or was split into two detached chambers ). It likewise migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special moments .

Toward the beginning of the 18 th Century, a pattern risen where the madams of the members of this house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinkings. The dining room tends to take on a more masculine tenor as a result .