Table And Chairs. on ashley furniture dining room sets on clearance

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A dining room is a room for eating meat. In modern times it is usually adjacent to the kitchen for accessibility in serving, although in medieval times it was often on an entirely different flooring grade. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed goal chairs and an even number of un-armed back chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European grandeur in castles or big manor house dined in the great auditorium. This was a large multi-function room capable of seating the bulk of the population of the house. The household would sit at the head table on a developed dais, with the rest of the population arrayed in order of lessening rank away from them. Tables in the great hallway would tend to be long trestle tables with benches. The sheer number of people in a Great Hall intended it would probably have had a busy, bustling atmosphere. Suggestions that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These rooms had large chimneys and high-pitched ceilings and there would have been a free flow of air through the several entrance and window openings .

It is true that the owners of such belongings began to develop a delicacy for most intimate assembles in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due as much to political and social changes as to the greater comfort is guaranteed by such rooms. In the first instance, the Black Death that ruined Europe in the 14 th Century caused a shortage of labor and this had led to a breakdown in the feudal system. Likewise the religious mistreatments following the dissolution of the monasteries under Henry VIII made it unwise to talk freely in front of large volumes of people .

Over time, the aristocracy took more of their dinners in the parlour, and the parlour became, functionally, a dining room( or was split into two separate rooms ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special occasions .

Toward the beginning of the 18 th Century, a pattern risen where the madams of the members of this house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having alcohols. The dining room tends to take on a more masculine tenor as a result .