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A dining room is a room for consuming meat. In modern times you typically adjacent to the kitchen for accessibility in providing, although in medieval periods it was often on an entirely different flooring degree. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed intent chairs and an even number of un-armed back chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European aristocracy in castles or huge manor house dined in the largest hall. This was a large multi-function room capable of room the bulk of the population of the house. The household would sit at the head table on a grown dais, with the rest of the population arrayed in order of decreasing rank away from them. Tables in the largest passageway would tend to be long trestle tables with benches. The sheer number of people in a Great Hall meant it would probably have had a busy, bustling atmosphere. Suggests that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These rooms had large chimneys and high-pitched ceilings and there would have been a free flow of air through the numerous entrance and window openings .

It is true that the owners of such properties began to develop a taste for most intimate amass in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due just as much to political and social changes as to the greater solace is guaranteed by such chambers. In the first instance, the Black Death that ravaged Europe in the 14 th Century induced a shortage of labor and this had led to a dislocation in the feudal system. Also the religious mistreatments following the dissolution of the monasteries under Henry VIII constructed it unwise to talk freely in front of large volumes of people .

Over time, the grandeur took more of their banquets in the parlor, and the parlor became, functionally, a dining room( or was split into two separate rooms ). It likewise moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special occasions .

Toward the beginning of the 18 th Century, a structure emerged where the madams of the members of this house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinkings. The dining room tended to take on a more masculine tenor as a result .