Dining Room Furniture Outlet in Harlem, NY. Discount Sitting Rooms

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A dining room is a room for spending meat. In modern times it is usually adjacent to the kitchen for convenience in providing, although in medieval hours it was often on an entirely different flooring tier. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed end chairs and an even number of un-armed back chairs along the long sides .

History

In the Middle Ages, upper class Britons and other European grandeur in palaces or huge manor house dined in the great foyer. This was a large multi-function room capable of seat the bulk of the population of the house. The family would sit at the head table on a raised dais, with the rest of specific populations arrayed in order of diminishing rank away from them. Tables in the largest hall would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall mean it would probably have had a busy, bustling atmosphere. Propositions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had big chimneys and high ceilings and there would have been a free flow of breath through the numerous door and window openings .

It is no doubt that the owners of such belongings began to develop a appreciation for most intimate assembles in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due as much to political and social changes as to the greater convenience is guaranteed by such chambers. In the first instance, the Black Death that ravaged Europe in the 14 th Century induced a shortage of labor and this had led to a dislocation in the feudal system. Likewise the religion mistreatments after the dissolution of the monasteries under Henry VIII shaped it unwise to talk freely in front of large volumes of people .

Over time, the grandeur took more of their banquets in the parlor, and the parlor became, functionally, a dining room( or was split into two detached rooms ). It also migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special moments .

Toward the beginning of the 18 th Century, a motif emerged where the ladies of the members of this house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having drinks. The dining room tended to take on a more masculine tenor as a result .