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A dining room is a room for expending food. In modern times you typically adjacent to the kitchen for convenience in providing, although in medieval periods it was often on an entirely different storey grade. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed goal chairs and an even number of un-armed side chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European aristocracy in palaces or big manor house dined in the great foyer. This was a large multi-function room capable of room the bulk of the population of the house. The household would sit at the head table on a grown dais, with the rest of specific populations arrayed in order of decreasing rank away from them. Tables in the largest vestibule would tend to be long trestle tables with benches. The sheer number of people in a Great Hall intended it would probably have had a busy, bustling atmosphere. Propositions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These chambers had large chimneys and high-pitched ceilings and there would have been a free flowing of air through the several door and window openings .

It is no doubt that the owners of such belongings began to develop a appreciation for more intimate gatherings in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due just as much to political and social changes as to the greater comfort afforded by such chambers. In the first instance, the Black Death that ravaged Europe in the 14 th Century caused a shortage of labor and this had led to a dislocation in the feudal system. Also the religion abuses after the dissolution of the monasteries under Henry VIII constructed it unwise to talk freely in front of large numbers of people .

Over time, the aristocracy took more of their meals in the parlor, and the parlor became, functionally, a dining room( or was split into two separate chambers ). It also migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done mainly on special moments .

Toward the beginning of the 18 th Century, a structure risen where the ladies of the house would recede after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having guzzles. The dining room tended to take on a more masculine tenor as a result .