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A dining room is a room for ingesting food. In modern times it is usually adjacent to the kitchen for convenience in providing, although in medieval periods it was often on an entirely different storey degree. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed intent chairs and an even number of un-armed side chairs along the long backs .

History

In the Middle Ages, upper class Britons and other European aristocracy in palaces or large-scale manor houses dined in the largest dormitory. This was a large multi-function room capable of seat the bulk of the population of the house. The family would sit at the head table on a elevated dais, with the rest of the population arrayed in order of lessening grade away from them. Tables in the great passageway would tend to be long trestle tables with terraces. The sheer number of people in a Great Hall entail it would probably have had a busy, bustling atmosphere. Propositions that it would also have been quite smelly and smoky are likely, by the standards of the time, unfounded. These rooms had large chimneys and high-pitched ceilings and there would have been a free flow of air through the several door and window openings .

It is true that the owners of such properties began to develop a savour for most intimate assembles in smaller' parlers' or' privee parlers' off the main hall but this is thought to be due just as much to political and social changes as to the greater consolation is guaranteed by such rooms. In the first instance, the Black Death that ravaged Europe in the 14 th Century made a shortage of labor and this had led to a breakdown in the feudal system. Likewise the religious mistreatments following the dissolution of the convents under Henry VIII constructed it unwise to talk freely in front of large numbers of people .

Over time, the grandeur took more of their snacks in the parlour, and the parlour became, functionally, a dining room( or was split into two separate chambers ). It also moved farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special occasions .

Toward the beginning of the 18 th Century, a motif emerged where the madams of the house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having liquors. The dining room tended to take on a more masculine tenor as a result .