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A dining room is a room for ingesting meat. In modern times you typically adjacent to the kitchen for convenience in serving, although in medieval times it was often on an entirely different floor degree. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the more common shape is generally rectangular with two armed goal chairs and an even number of un-armed side chairs along the long sides .

History

In the Middle Ages, upper class Britons and other European nobility in palaces or large manor house dined in the great corridor. This was a large multi-function room capable of room the bulk of the population of the house. The clas would sit at the head table on a elevated dais, with the rest of the population arrayed in order of decreasing grade away from them. Tables in the great foyer would tend to be long trestle tables with benches. The sheer number of people in a Great Hall intend it would probably have had a busy, bustling atmosphere. Suggestions that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These rooms had large-scale chimneys and high ceilings and there would have been a free flow of breath through the numerous doorway and window openings .

It is no doubt that the owners of such properties began to develop a appreciation for more intimate meets in smaller' parlers' or' privee parlers' off the primary hall but this is thought to be due just as much to political and social changes as to the greater solace afforded by such rooms. In the first instance, the Black Death that ruined Europe in the 14 th Century induced a shortage of labor and this had led to a outage in the feudal system. Likewise the religion abuses following the dissolution of the monasteries under Henry VIII stimulated it unwise to talk freely in front of large volumes of people .

Over time, the aristocracy took more of their snacks in the parlor, and the parlour became, functionally, a dining room( or was split into two separate chambers ). It likewise migrated farther from the Great Hall, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done primarily on special moments .

Toward the beginning of the 18 th Century, a pattern emerged where the madams of the house would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining room having alcohols. The dining room tended to take on a more masculine tenor as a result .